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Glucose is the central energy carrier of the human metabolism. The brain and red blood cells are fully glucose-dependent. The plasma glucose concentration (blood sugar level) is determined by the level of glucose production and consumption.
The following terms are important for proper understanding of carbohydrate metabolism A, C):
1.Glycolysis generally refers to the anaerobic conversion of glucose to lactate (^ p.72). This occurs in the red blood cells, renal medulla, and skeletal muscles (^ p. 72). Aerobic oxidation of glucose occurs in the CNS, heart, skeletal muscle and in most other organs.
2.Glycogenesis, i.e., the synthesis of glycogen from glucose (in liver and muscle), facilitates the storage of glucose and helps to maintain a constant plasma glucose concentration. Glycogen stored in a muscle can only be used by that muscle.
3.Glycogenolysis is the breakdown of glycogen to glucose, i.e., the opposite of glycogenesis.
4. Gluconeogenesis is the production of glucose (in liver and renal cortex) from non-sugar molecules such as amino acids (e.g., glutamine), lactate (produced by anaerobic glycolysis in muscles and red cells), and glycerol (from lipolysis).
5. Lipolysis is the breakdown of triacylglycerols into glycerol and free fatty acids.
6. Lipogenesis is the synthesis of triacylglycerols (for storage in fat depots).
Islets of Langerhans in the pancreas play a primary role in carbohydrate metabolism. Three cell types (A, B, D) have been identified so far (^ p. 273 B). 25% of all islet cells are type A (a) cells that produce glucagon, 60% are B (|) cells that synthesize insulin, and 10% are D (6) cells that secrete somatostatin (SIH). These hormones mutually influence the synthesis and secretion of each other (^ p. 273 B). Islet cells in the pancreas head synthesize pancreatic polypeptide, the physiological function of which is not yet clear. High concentrations of these hormones reach the liver by way of the portal venous circulation.
Function. Pancreatic hormones (1) ensure that ingested food is stored as glycogen and fat (insulin); (2) mobilize energy reserves in response to food deprivation, physical activity or stress (glucagon and the non-pancreatic hormone epinephrine); (3) maintain the plasma glucose concentration as constant as possible (^ A); and (4) promote growth.
Synthesis. Insulin is a 6 kDa peptide (51 amino acids, AA) formed by the C chain cleaved from proinsulin (84 AA), the precursor of which is preproinsulin,a pre-prohormone. Insulin contains two peptide chains (A and B) held together by disulfide bridges Degradation: Insulin has a half-life of about 5-8 minand is degraded mainly in liver and kidneys.
Secretion. Insulin is secreted in pulsatile bursts, mainly in response to increases in the blood levels of glucose (^ B right), as follows: plasma glucose glucose in B cells t^ glucose oxidation cytosolic ATP t^ closure of ATP-gated K+ channels ^ depolarization ^ opening of voltage-gated Ca2+ channels ^ cytosolic Ca2+f. The rising Ca2+ in B cells leads to (a) exocytosis of insulin and (b) re-opening of K+ channels (deactivated by feedback control). Stimulation. Insulin secretion is stimulated mainly during food digestion via acetylcholine (vagus nerve), gastrin, secretin, GIP (^ p. 234) and GLP-1 (glucagon-like peptide = enteroglucagon), a peptide that dissociates from intestinal pro-glucagon. Certain amino acids (especially ar-ginine and leucine), free fatty acids, many pituitary hormones and some steroid hormones also increase insulin secretion. Inhibition. Epinephrine and norepinephrine (a2-adrenoceptors; ^ A, B), SIH (^ p. 273 B) and the neuropeptide galanin inhibit insulin secretion. When hypoglycemia occurs due, e.g., to fasting or prolonged physical exercise, the low blood glucose concentration is sensed by central chemosensors forglucose, leading to reflex activation of the sympathetic nervous system.
The insulin receptor is a heterotetramer (a2|2) consisting of two extracellular a subunits and two trans-membranous | subunits. The a subunits bind the hormone. Once the | subunits are autophosphory-lated, they act as receptor tyrosine kinases that phosphorylate insulin receptorsubstrate-1 (IRS-1). Intracellular proteins with SH2 domains are phospho-rylated by IRS-1 and pass on the signal (^ p. 277 C3).
Action of insulin (^ A, B, C). Insulin has anabolic and lipogenic effects, and promotes the storage of glucose, especially in the liver, where it activates enzymes that promote glycolysis
A. Glucose metabolism (simplified overview)
Glycogen fatty acids
Glycogen fatty acids
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Diabetes is a disease that affects the way your body uses food. Normally, your body converts sugars, starches and other foods into a form of sugar called glucose. Your body uses glucose for fuel. The cells receive the glucose through the bloodstream. They then use insulin a hormone made by the pancreas to absorb the glucose, convert it into energy, and either use it or store it for later use. Learn more...