References and further reading

Anderson M E, huff H E and marshall R T, 1985 Removal of animal fat from food grade belting as affected by pressure and temperature of sprayed water, Journal of Food Protection, 44 246-8. andrade n j, bridgeman t a and zottola e a, 1998 Bacteriocidal activity of sanitiz-ers against Enterococcus faecium attached to stainless steel as determined by plate count and impedance methods, Journal of Food Protection, 661 833-8. anon., 1964 Assessment of odour from packaging material used for foodstuffs,...